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Proceedings of the First Technical Seminar on Marine Fishery Resources Survey in the South China Sea Area I: Gulf of Thailand and East Coast of Peninsular Malaysia
(Training Department, Southeast Asian Fisheries Development Center, 1999-03)
The Seminar presents an analysis of the research findings obtained during 2 cruises of the Training and Research Vessel M.V. SEAFDEC, conducted in the Gulf of Thailand and along the East Coast of Peninsular Malaysia to ...
Resources and Fisheries of the Gulf of Thailand
(Training Department, Southeast Asian Fisheries Development Center, 1980-01)
The rapid expansion of trawl net fisheries in the Gulf of Thailand since the early 1960's and the later expansion of purse seine fisheries in the 1970's have brought the Gulf of Thailand into sharp focus as far as classical ...
Stock Assessment : Why?
(Training Department, Southeast Asian Fisheries Development Center, 1983-12)
The study on the population dynamics of fisheries resources, which received scant attention in the 1970's when emphasis was placed on development of aquaculture throughout the world, is once more-in the 1980's - being given ...
Preliminary Results on the Exploration of Tuna Resources in the East Indian Ocean
(Training Department, Southeast Asian Fisheries Development Center, 2002-08)
Tuna purse seine fishing operation of M.V. SEAFDEC in the East Indian Ocean has been carried out since 1994. Aggregating tuna by floating FADs (Fish Aggregating Devices) are used in the fishing groung. Tracking of the FAD ...
Biological Features of Tuna Catch from Purse Seine of M.V. SEAFDEC Cruise No. 63-1/2001
(Training Department, Southeast Asian Fisheries Development Center, 2002-09)
This preliminary result is concerning biological features of tuna catches from the first sampling onboard M.V. SEAFDEC. The data analysis of this part would certainly support for the study on by-catch composition of tuna ...
Analytical Methods for Estimation Freshness of Fish
(Training Department, Southeast Asian Fisheries Development Center, 1978-09)
It needs hardly be stressed that freshness is one of the essential factors of fisheries products. The quality of fresh fish as well as that of processed fisheries products depends upon the freshness of fish when it is ...
Marine Capture Fishery Production in the South China Sea Area from 1984 to 1988 : Facts and Figures.
(Training Department, Southeast Asian Fisheries Development Center, 1992-09)
Fishery Statistical Bulletins for the South China Sea Area have been published annually by SEAFDEC from 1976 to 1989. The objective of the Bulletin is to provide standardized classifications and definitions of fishery ...
Fisheries in the South China Sea Area from 1984 to 1988-facts and Figures.
(Training Department, Southeast Asian Fisheries Development Center, 1992-01)
Fishery Statistical Bulletins for the South China Sea Area have been published (1988 edition published in 1990) annually by SEAFDEC from 1976 up to 1988. The objective of the Bulletin is to provide standardized classifications ...
Catch-Effort Analysis Based on Total Catch and CPUE of Standard Gear (A Microcomputer Program)
(Training Department, Southeast Asian Fisheries Development Center, 1983-12)
The present paper is a sequel to "Catch-effort Analysis using a microcomputer program" which was published by the SEAFDEC Training Department as the Special Publication No. 1 (TD/SP/1) in May 1983. In the present paper, ...
Report of the Workshop on Regional Cooperation for Implementation of Port State Measures to Improve Fisheries Management and Reduce IUU Fishing in Southeast Asia, 7-10 Nov. 2016, Bangkok, Thailand
(Training Department, Southeast Asian Fisheries Development Center, 2016-11)
The Workshop on Regional Cooperation for Implementation of Port State Measures to Improve Fisheries Management and Reduce IUU Fishing in Southeast Asia was convened by the SEAFDEC in collaboration with ASEAN and the ...